Min. Order Amount: £0.00
Chicken morsels infused in a special marinade with kashmiri red chillies
Chicken pieces dipped in a batter of Indian spices, curry leaves and deep fried
Tender beef cooked with a special blend of spices; sau’teed in low flame with coconut chips and curry leaves till dry
Tender lamb chops marinated over night with a masala scented with cinnamon and yoghurt; grilled in the tandoor
Fritters of finely shredded spinach, onion and water chestnuts
Cottage cheese marinated in a pickled marinade of mustard, red chilli, fenugreek, asafoetida; grilled in the tandoor
Homemade short crust pastry with a spiced potato and pea filling; deep fried.
Tiger prawns marinated in a paste of curry leaves, red chillies and garlic deep fried
With three in - house pickles
We use own and third party cookies to improve our services. If you continue to browse, consider accepting its use More Information